Recipes with mixed herbs
73 recipes
Chow Mein in Chanterelle Sauce with Fresh Herbs
Vegan. I always wondered how would chanterelles taste with typical ingredients of Chinese cuisine. Now I know. Of course I wouldn't be myself if I didn't make it my way.
Kettle River Gazpacho
Kettle River Gazpacho recipe
Chilled Sonoma Tomato Vegetable Soup
Chilled Sonoma Tomato Vegetable Soup recipe
Gluten Free Butternut Squash Soup
Garden Fresh Flavor!
Pasta with Spinach & Tomato Cream Sauce
Pasta with Spinach and Tomato Cream Sauce recipe
Cherry Tomato, Feta-Swiss Cheese & Herbs Bread
A savory bread that's made with cherry tomatoes, feta, Swiss cheese, and lots of fresh herbs will definitely be a winner part at your dinner table. It's cheesy, herbal and moist, and you will find some juicy-sweet explosions in every bite because of these roasted cherry tomatoes.
Goat Cheese & Herbs Stuffed Baby Peppers
Fresh herbs and creamy goat cheese are stuffed into these fresh baby peppers, roasting develops lots of flavor, and the balsamic glaze adds the extra zing. It can be a tasty appetizer, or can be served with main course.
Canadiens Maple Leafs Crackers (Canada Day)
Maple leaf crackers that a perfect for Canada Day. These small maple leaves are so flavorful. They are so easy to be addicted especially have them with some Canadian cheddar or try our Canadian Garlic Cheese Spread recipe.
Easy Cabbage Casserole
Very simple fat-free ad-hoc cabbage in a tomato sauce.
Burger Mix (Vegetarian)
A tasty make ahead vegetarian burger mix. Make in advance and have vege burgers ready in a flash for a quick and healthy snack or meal.
Herb Roasted Turkey
This way of roasting a turkey produces all the good looks and moist flavor of a near perfect Turkey. Show is off at the table before carving. Fresh herbs and aromatics inside the bird create a wonderful combination of slow roasted flavor.
Baked Crusted Cod with Italian Breadcrumbs
Meaty cod with a tasty, crusty Italian inspired fresh breadcrumb top crust. The crust bakes golden brown and delivers texture and rich flavour to the fish.
Vegan. I always wondered how would chanterelles taste with typical ingredients of Chinese cuisine. Now I know. Of course I wouldn't be myself if I didn't make it my way.
Kettle River Gazpacho recipe
Chilled Sonoma Tomato Vegetable Soup recipe
Garden Fresh Flavor!
Pasta with Spinach and Tomato Cream Sauce recipe
A savory bread that's made with cherry tomatoes, feta, Swiss cheese, and lots of fresh herbs will definitely be a winner part at your dinner table. It's cheesy, herbal and moist, and you will find some juicy-sweet explosions in every bite because of these roasted cherry tomatoes.
Fresh herbs and creamy goat cheese are stuffed into these fresh baby peppers, roasting develops lots of flavor, and the balsamic glaze adds the extra zing. It can be a tasty appetizer, or can be served with main course.
Maple leaf crackers that a perfect for Canada Day. These small maple leaves are so flavorful. They are so easy to be addicted especially have them with some Canadian cheddar or try our Canadian Garlic Cheese Spread recipe.
Very simple fat-free ad-hoc cabbage in a tomato sauce.
A tasty make ahead vegetarian burger mix. Make in advance and have vege burgers ready in a flash for a quick and healthy snack or meal.
This way of roasting a turkey produces all the good looks and moist flavor of a near perfect Turkey. Show is off at the table before carving. Fresh herbs and aromatics inside the bird create a wonderful combination of slow roasted flavor.
Meaty cod with a tasty, crusty Italian inspired fresh breadcrumb top crust. The crust bakes golden brown and delivers texture and rich flavour to the fish.
