Indian Snack Recipe – Bread Pakoda

A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.
One of my favourite things to have for a meal is Sindhi curry with plain boiled rice accompanied by crispy vegetables. The Sindhi Curry is by far the nicest curry I’ve had. Sour...
Frontier Chicken is original from northern Pakistan, south Asian. It has become popular in the US, Canada and the UK. The unusual combination of flavors, spicy and the sweetness...
An African spice mixture.
Add some kick to your meal with this spice mix that can be used for almost anything!
Authentic Curry Powder recipe
A little of this spicy mixture goes a long way! Makes enough marinade for 1 1/2 pounds tuna, pork tenderloin and sirloin steak.
An Ethiopian (African) style sauce made from a mix of savory spices. From the Frugal Gourmet via the Chile heads mailing list.
An Ethiopian (African) dry spice mix.
This is the hot and exotic spice mixture that give Eritrean and Ethiopian cooking its characteristic flavor.
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Cauliflower and Potatoes with Black Mustard Seeds recipe
This dish is very, very hot. It may not seem so at first, but the spices have a cumulative effect that builds up over the course of the meal.