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Smoked Cheddar & Herb Roesti
Smoked Cheddar & Herb Roesti

A mixture of parsley, oregano, and scallions is added into the shredded potato, sprinkle the smoked cheddar on top at the last a few minutes. Use regular cheddar cheese if you don't have smoked cheddar.

Turkey Bacon Burgers
Turkey Bacon Burgers

Juicy turkey burgers with raw bacon ground into the patty, sage, and sautéed mushrooms on top. Pan-cooked in butter, the leanness of turkey paired with the richness of bacon.

Favorite Belgian Waffles
Favorite Belgian Waffles

Classic yeast-raised Belgian waffles with beaten egg whites for maximum height and crispy edges. The batter rises for 45 minutes until doubled, then cooks into golden waffles with deep pockets that hold every drop of maple syrup and melted butter.

Favourite Banana Bread
Favourite Banana Bread

This scrumptious banana bread will become your favorite too with this simple recipe that's stress free!

Whole Wheat Croissants
Whole Wheat Croissants

Whole wheat croissants: shortcut laminated dough with butter folded into whole wheat pastry flour, then rolled into 24 flaky crescents. Simplified version of the classic French viennoiserie.

Sole Belle Meuniere
Sole Belle Meuniere

A quick and tasty weeknight dinner. Sole with a quick pan mushroom sauce.

No Bake Caramel Oatmeal Cookies
No Bake Caramel Oatmeal Cookies

These no-bake caramel oatmeal cookies combine the rich, buttery flavor of butterscotch with hearty oats for a quick, chewy treat. No oven required, making them ideal for warm days or when you need a fast dessert. The recipe is straightforward but requires careful attention to boiling and mixing to achieve the perfect texture.

Buckwheat Waffles
Buckwheat Waffles

Buckwheat waffles use yeast-risen batter with buckwheat flour and molasses for deep, nutty flavor and an airy crisp grid. Old-fashioned overnight-style waffles with character that quick-batter recipes can't match.

Greek Baklava
Greek Baklava

A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.

Can't Fail Fudge
Can't Fail Fudge

From the first time I made this fudge it was a hit! I had family and friends asking "When are you going to make more fudge?" And it's so easy I can make it anytime!

Oatmeal Raspberry Bar Cookies
Oatmeal Raspberry Bar Cookies

Oatmeal raspberry bar cookies with a buttery brown sugar oat crust and crumble top sandwiching seedless raspberry jam. A simple 7-ingredient bar cookie that's easy to batch bake.

Best Confetti Cookies
Best Confetti Cookies

Confetti cookies loaded with rainbow M&M chips on a classic butter-sugar dough. Soft centers, lightly browned edges, and a colorful candy-studded finish kids and adults both reach for.

Curried Rice & Carrots
Curried Rice & Carrots

We bumped up the amount of shallots to about 1/2 cup and used a spicy curry powder. We also added a 1/4 cup of parsley, minced, added just before serving. Turned out great.

Holiday Polish White Bread
Holiday Polish White Bread

My wife has an excellent recipe for White Bread brought to this country from her grandmother who was originally from Poland. Makes 5 loaves. Typically, this style of bread would be served with baked ham. However it can go with almost anything. Stale leftovers can make excellent French toast.

Best Focaccia (Italian Flat Bread)
Best Focaccia (Italian Flat Bread)

Best focaccia: a soft, golden Italian flatbread topped with sweet buttery sauteed onions, scored into a raised rim and baked until golden. A simple from-scratch focaccia round.

Easy Banana Bread
Easy Banana Bread

Moist banana bread with a tender crumb, made extra rich with sour cream. This straightforward recipe uses overripe bananas and pantry staples for a quick homemade treat.

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