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Braised Fennel with Rosemary

A tasty side dish that doesn't take long to make or satisfy.

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Easy Portobello Mushroom Saute

Served this with pasta or caesar salad, and you can use scallions too, anyway it is very tasty.

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Milookhiyya (Egyptian Green Herb Soup)

A hearty and delicious soup made with milookhiyya and a variety of spices.

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Roast Leg Of Lamb

Try this succulent dish comprised of a lamb leg marinated in different spices. Best served with mashed potatoes.

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Autumn Fruit Cornish Hens

Cornish game hens stewed in fruit and sugar -- I originally got this recipe from the Sunday magazine of the local paper. I served it last year for Christmas dinner, and it's very good. What's more, this recipe is easy: you just put everything in a bowl, marinate overnight, then bake until done!

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Smoked Mozzarella & Sun-dried Tomato in Phyllo

They are great for appetizer when you have guests to come over.

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