Seasoned ground beef patties smothered in a rich onion and mushroom gravy made from beef broth. A retro comfort food dinner that's on the table in 35 minutes with simple pantry staples.
A succulent crockpot dish that is made with beef and kidney beans.
Amigos chili packs ground beef, kidney beans, sweet corn, and crushed tomatoes into a one-pot weeknight chili. A heavy hand with chili powder and cumin builds the smoky backbone, finished with fresh cilantro.
Italian meatballs and spaghetti sauce simmer parmesan-laced beef meatballs in a wine-spiked tomato sauce with onion, garlic, green pepper, basil, and oregano. Weeknight ready in 45 minutes.
Try something new when it comes to casseroles with this scrumptious dish you and your friends will love!
BBQ'd Lamb Loin stuffed with semi dried tomatoes and asparagus spears and served with bush tomato chutney and sauteed English spinach.
A tex-mex style beefy chili chock-full of beef, beans and mushrooms.
Two-meat Sunday chili with cubed sirloin tip and ground beef, three cans of tomatoes, chili beans, wine, and a generous spice rub. Cook, cool, reheat for deep flavor.
With only four ingredients you can make this tasty and easy dish easily at home. You can effortlessly prepare it ahead of time for a picnic or have everyone design their own for a customized flavor.
Bert Greene's peppered chili layers ground beef and beef shoulder strips with three different chiles (mild ground, caribe, fresh serrano). Slow-baked three hours with red wine, fresh tomatoes, and herbs. Kidney beans go in last. A serious cook's chili.
A simple crockpot recipe that will help you make a savory chili that tastes amazing with a crusty bread.
Sweet and sour meatballs simmered in a tangy cranberry-tomato sauce. A classic Jewish-American holiday and Shabbat dish that turns pantry cans into a glossy, crowd-pleasing dinner over rice or challah.
Chilled Spanish tomato gazpacho blended from ripe tomatoes, garlic, onion, green pepper, and olive oil, sharpened with vinegar and a hit of paprika. No-cook summer soup served with crunchy garnishes.
Learn how to make a savory swiss steak in a variety of ways with this simple and easy to understand recipe.
Nutty meatloaf packed with crunchy chopped nuts, ground beef, and warm coriander and clove, baked into a tender loaf and served with brown onion gravy. A spiced twist on the diner classic.
An easy savory pot roast for your slow cooker. Cooked with carrots, potatoes and garlic with horseradish. Truly a one pot main dish for dinner.
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