13 bay scallop recipes

This is my son's recipe for sea scallops, He is executive chef at the East End Cafe in Washington.

Scallops and red pepper are skewered and brushed with a Hoisin-inspired barbecue sauce before being char-grilled for an Oriental flavor sensation.

Halibut, Clam, Shrimp and Scallop Cioppino recipe

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

Try something new in the kitchen with this succulent dish that will have everyone asking for a second helping.

Seafood Gumbo From the New Basic's Cookbook recipe