Tender sour cream pastry rolled with apricot jam, walnuts, and raisins into elegant strudel cookies. These make-ahead sweets are perfect for holiday cookie trays.
Double Decker Brownies Using Basic Cookie Mix recipe
Chewy bread machine bagels studded with diced dried apricots, boiled then baked until golden for authentic New York-style texture at home.
Chewy apricot-coconut centers dipped in white chocolate create bite-sized treats that taste like vacation in a bonbon.
Dense dark pumpernickel with rye flour, molasses, caraway, and cocoa. Makes 2 round loaves with chewy crust and earthy flavor for hearty sandwiches or deli-style eating.
No eggs, no butter, no milk in this vegan cake that's free of all dairy and egg products.
No-bake energy balls made with dried apricots, walnuts, coconut, and wheat germ, bound with orange juice and rolled in chopped nuts.
Golden whole wheat challah made without eggs or dairy, braided into a tender loaf with optional raisins, sesame, or poppy seed toppings.
A depression era soda bread reicip when many ingredients were in short supply.
Quick yeast bread from scratch in 90 minutes: proof active dry yeast in warm water, stir in flour and oil, shape into two loaves, and bake until golden brown.
Chocolate-coconut cookies inspired by Almond Joy candy bars with sweetened condensed milk and whole almond garnish. No-fuss drop cookies ready in 12 minutes.
Delicious classic apple pie is baked with pecans, which gives the apple pie nutty flavor.
This delicious Italian snack is perfect with a cup of hot tea or coffee.
If you're a fan of carrot cake you will love this low-fat rendition that is perfect for dessert.
A rich and delicious cheesecake that's simple to make and easy to enjoy!
Try this fruity version of cheesecake that will satisfy anyone's sweet tooth.
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