2,355 bag recipes

Beef brisket marinated 48 hours in red wine vinegar with herbs, then smoked 6-7 hours at 225°F for tender, aromatic slices.

Canned white beans with ham knuckle, fresh herbs, lemon zest, and maple syrup bake into a shortcut version of classic baked beans. Ready in half the time with layers of flavor from thyme, rosemary, and Dijon mustard.

Mexican braised lamb shanks with ancho chiles, raisins, and vinegar in rich tomato sauce. Fall-apart tender meat ready in 3 hours for special dinners.

Lots of flavors and textures, the beef is tender and succulent. Serve a bowl of this delicious stew with some crusty bread to complete a meal.

Another succulent roast recipe that is sure to satisfy your family's appetite!

Bean lovers will truly think this savory and hearty soup has a little bit of heaven in it.

Try something new for dinner with this succulent dish made with ground pork, ground lamb and pecorino-romano cheese.

A basic lentil salad that can make any dinner seem a bit different.

A tasty and scrumptious seafood pasta dish that will have you hooked from the first bite to the last!

Elegant seafood appetizers with bay scallops, Granny Smith apples, and mushrooms in white sauce, served in individual ramekins. Breadcrumb topping broils golden. Sophisticated starter for special dinners.

Ayam Panggang Mesanten features charcoal-grilled chicken sliced and simmered in a coconut milk sauce with shrimp paste, red chiles, shallots, and lemongrass. Smoky, fiery, and deeply savory Indonesian grilling.

Thinly sliced lamb's liver floured and seared, then braised on a bed of onions with red wine, clarified butter, garlic, thyme, and bay leaf. A proper British offal dish, rich and savory.

Try this new and delicious seafood dish that uses clams, bread crumbs and a hot pepper sauce.

An easy and delicious dish that can be simmered all day to create a wonderful aroma in your kitchen.

Chow down on this savory dish that is so easy to make, you can use your crockpot!

Vegetarian chunky tomato pasta sauce loaded with mushrooms, celery, and bell pepper, simmered with fresh tomatoes and herbs. Oil-free option available. Ready in under an hour.