A succulent and scrumptious chicken salad made with chopped celery, slivered almonds and swiss cheese.
Favourite Chocolate Mint Meltaways recipe
Marinating chicken in this creamy, orang-y and sweet marinade really gives the chicken lots of yummy flavor, also make the chicken very tender, then coated with almond-bread crumb mixture. It's succulent in the inside and golden, brown and crusty on the outside when it's out of the oven.
Cherry Cheesecake Tarts with Buttery Almond Pastry recipe
Each serving will be approximately 1-1/4 cups. Milk will keep in fridge 4-5 days. Leftover fiber can be used as moisturizing body scrub in the shower.
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