Mango ice cream made without a machine, blending ripe mango and papaya with a whipped egg-yolk custard, thick cream, coconut milk and ground almonds, then frozen in a mould until scoopable.
Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.
Apple and cream cheese pancakes. A great way to change-up Sunday breakfast.
These macarons are sandwiched with strawberry-rhubarb cream.
Mini Black Forest chocolate cheesecakes topped with Cherry filling.
Last Christmas I made these cookies for my family, they all told me how delicious and pretty they were. I will definitely make these delicious cookies for every Christmas.
A scrumptious tuna casserole that's perfect to take with you to the next family gathering!
Fluffy light yet firm baked to a perfect soft golden crust.
Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.
Another delicious cake recipe from my Norway friend: Here in Norway, the cake has both names, but the official name is success, cake!
Almond-coffee meringue cookies are sandwiched with chocolate ganache. These macarons are absolutely additive, no wonder these small sweets are so popular in Paris. After you pop one into your mouth, you want another one, and another one...
A deliciously light chocolate marbled angel food cake is filled with raspberry jam, and topped with coffee cream. It's sweet and rich enough to please your sweet tooth, but without too much guilt.
Salted caramel is filled in between the vanilla macaron shells, it's impossible to resist these sweets. Experience some seriously decadent and delicious explosion by popping one or two these vanilla salted caramel macarons into your mouth.
Have been making all kinds of macarons recently, certainly has become my new addiction. These chocolate macarons are sandwiched with rich-silky chocolate ganache. They melt in your mouth.
Much lighter than classic cheesecake, and it is very smooth and flavorful, nice and creamy flavor from ricotta cheese and sour cream, lemon juice and zests add the refreshing citrus taste into the cheese pie; and the almond crust was flaky, nutty and tangy.
This simplest of pesto recipes becomes an easy and delicious cracker spread by adding softened cream cheese.
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