Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.
The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.
No special occasion needed for this decadent dessert...it's so easy.
These cookies are so moist and flavorful. The most important part is they are fat-free. They will well satisfy your sweet tooth while give you lots of yummy goodness.
Orange Bundt Cake recipe
This version of the classic Jewish passover potato dish is much lighter and fluffier than the old fashioned variety.
These chocolaty and moist cupcakes are filled with cream cheese and chocolate chips filling that adds extra creaminess and chocolaty taste into every bite. Decorate these delicious cupcakes into Halloween spiders, skulls, skeleton, mummies... Whichever way you or your kids love. Being creative and make sure to make a few bunches, they will disappear quickly.
These lovely biscuits are made with cheddar, parmesan, buttermilk and assorted fresh herbs. They are golden-brown outside, cheesy, herby and moist inside, have both great taste and texture.
Pumpkin Oat Bran Muffins recipe
Pan De Banano - Banana Bread recipe
Cranberry Orange Biscotti recipe
Masa Biscuits recipe
These turned out really great. Sweet and juicy explosions of corn along. The basil really makes this recipe shine. Nice light, clean and crisp taste, perfectly seasoned and it's quick and easy to make.
Moist, chocolaty, nutty, and delicious. This apple cake is made of fresh apples and apple sauce and frosted by both butter and chocolate frosting.
Change is good, and so are these scrumptious biscuits which can become a favorite at your next family gathering.
Oatmeal Pancakes recipe
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