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Super Orange Almond Biscotti recipe

Every time I follow every step of this recipe, and the brownies are really good, I have never changed one thing. So nice.

These are always a big hit. Sweet and spicy with crunchy edges and soft chewy center. Mmmm...

Lots of pecans and whole wheat flour give these wafers a very nutty and tangy flavour, also we use half butter and half oil to cut down the saturated fat, but the amount of butter gives the enough buttery taste and texture.

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These are better then the average peanut butter cookie and really do melt in your mouth!