2,393 added recipes

Bacardi Chocolate Rum Cake starts with a chocolate cake mix spiked with dark rum and chocolate pudding mix, then gets split and frosted with a boozy chocolate whipped cream. Rich, moist, and dangerously easy to make.

A soup this hearty makes a wonderful morning meal by itself or served with whole grain bread.

Fresh autumn fruits draped in a billowy sherry sabayon sauce with whipped cream and orange zest. Cantaloupe, figs, and grapes under a cloud of custard, finished with toasted almonds. Effortlessly elegant.

As a matter of record, the sour cream coffee cake has been served in city school cafeterias since 1959.

Creamy beer cheese dip loaded with black beans, jalapeño cheddar, scallions, and chopped tomatoes. Melts together in 20 minutes. Serve warm or cold with pretzels or tortilla chips.

A classic Italian-American family biscotti recipe with anisette liqueur and chopped nuts, twice-baked until golden and crunchy. Keeps for 6 weeks or freezes beautifully.

Start your own sourdough with just flat beer and flour. Stir 3 times a day for 5 to 10 days and you've got a bubbly, tangy starter ready for any sourdough recipe.

Make your own delicious sweet potato pie that your children will remember for years to come!

Warm up your winter with this savory dish that will have you licking your lips after every bite.

Don't leave out your crockpot when planning to cook this succulent dish made with raspberry jam which gives it a tangy flavor.

Leave the pots in the cupboard and let this hearty soup simmer in your crockpot while you're away from the kitchen.

Nothing beats a tasty stew or an easy crockpot recipe that is stress free!

A simple slow cooking recipe that will have a hearty soup ready to be eaten when you get home from work.

A succulent and savory beef stew that your family won't believe you made in the crockpot!

Try this succulent crockpot dish that is made with italian sausage, jalapeno peppers and taco sauce.

Raw cranberry relish with fresh oranges, lemon zest, and sugar pulsed in a food processor. A bright, no-cook Thanksgiving condiment ready in 20 minutes.