Wild Rice Dressing

Directions

Rinse wild rice in a strainer under cold running water for 1 min.

In medium saucepan combine wild rice, water, onion, brown rice, bouillon granules, thyme and pepper.

Bring to boiling; reduce heat. Simmer, covered for 45 minutes.

Stir mushrooms, celery and waterchestnuts into rice mixture.

Return to boiling; reduce heat.

Simmer, covered for 10 to 20 minutes more, or until celery is just tender, stirring occasionally.

Serves 8.