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White Chocolate Chocolate Chip Sorbet

Submitted by seagrass51

Ingredients

2 ½

CUPS WATER

⅓

CUP SUGAR

½

TEASPOON VANILLA EXTRACT

6

OUNCES WHITE CHOCOLATE

1

TEASPOON CREME DE CASSIS
(black currant) *

¼

CUP CHOCOLATE CHIPS
or, grated semisweet chocolate *

Directions

Boil water and sugar.

Simmer 5 min. Move to double boiler, add white chocolate and melt.

Cool. Add creme de cassis and vanilla.

Freeze in ice cream maker.

Fold in chips. Freeze again.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 787g (27.8 oz)

Amount per Serving

Calories 942 39% of calories from fat

% Daily Value *

Total Fat 40g 62%

Saturated Fat 24g 122%

Trans Fat 0g

Cholesterol 18mg 6%

Sodium 137mg 6%

Total Carbohydrate 47g 47%

Dietary Fiber 0g 0%

Sugars g

Protein 15g

Vitamin A 1% • Vitamin C 1%

Calcium 27% • Iron 2%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Trans-fat Free, Low Sodium