Turkey Vegetable Stir-Fry

Directions

Combine Cornstarch, Ginger, Chicken Broth and Soy Sauce in A 2 Cup Glass Measure.

Stir Well. Microwave Uncovered At High 2 To 3 Min.

OR Until Thickened, Stirring Every 30 Seconds.

Set Aside.

Combine Carrot and Oil in A 2½ Quart Casserole.

Cover With Plastic Wrap; Microwave At High 1 To 2 Min.

OR Until Carrot Is Crisp-Tender.

Stir After 1 Min.

Add Mushrooms, Onions and Celery. Microwave Uncovered At High For 1 To 2 Min. ; Stir Well. Add Soy Sauce Mixture, Snow Peas and Turkey; Stir Well.

Microwave At High 2 To 3 Min ; Stir.

After 30 Seconds. Serve Over Rice.

Garnish With Almonds.