Triticale Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 ½ | teaspoons |
yeast, active dry
active dry |
|
| 2 ½ | cups |
bread flour
|
|
| ⅓ | cup |
soy flour
|
*
|
| 1 | cup |
triticale
flour |
* |
| 1 ½ | tablespoons |
brown sugar
|
|
| 1 | teaspoon |
salt
|
|
| ¾ | teaspoon |
fennel seeds
|
|
| 1 ½ | teaspoons |
barley malt syrup
|
* |
| 1 ¼ | cups |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 13 | ml |
yeast, active dry
active dry |
|
| 591 | ml |
bread flour
|
|
| 79 | ml |
soy flour
|
*
|
| 237 | ml |
triticale
flour |
* |
| 23 | ml |
brown sugar
|
|
| 5 | ml |
salt
|
|
| 3.8 | ml |
fennel seeds
|
|
| 7.5 | ml |
barley malt syrup
|
* |
| 296 | ml |
water
|
|
Directions
Put ingredients into bread machine and press "Start".
