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  1. Squid
  2. Jellies and Jams
  3. Raisins

Squid Dipping Sauce.

 

19

Yield

1

batch

Prep

10

min

Cook

0

min

Ready

10

min

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 
Metric

Ingredients

4 cloves garlic
3 each egg yolks
*
2 cups olive oil
2 tablespoons lemon juice
1 tablespoon water
½ teaspoon dijon mustard

Directions

Combine ingredients together.

Serve with squid or any other seafood.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 129g (4.6 oz)
Amount per Serving
Calories 969100% of calories from fat
 % Daily Value *
Total Fat 108g 166%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% • Vitamin C 10%
Calcium 2% • Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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