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Spinach Balls

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Recipe

 
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Ingredients

Directions

2 pk 10 oz. chopped frozen spinac 2 cup Herb stuffing 2 ea Onions, finely chopped 6 ea Eggs, beaten ½ cup Parmesan cheese ½ teaspoon Thyme 6 tablespoon Melted butter ½ teaspoon Pepper 1 tablespoon Garlic salt Cook and drain spinach. Mix together and make into balls. Bake at 350℉ (180℃) for 15 minutes. Very good.



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