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Slowcooker Short Ribs

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Recipe

slow cooker

 

Yield

6 servings

Prep

30 min

Cook

6 min

Ready

8 min

Ingredients

3lb short ribs
1/2 tsp salt
1/2 tsp pepper
1 tbsp canola oil
4 carrots chopped
1 c beef broth
1 bay leaf
2 onions wedges
6 garlic cloves minced
1 tbsp tomato paste
2 c beef broth
4 tsp cornstarch
3 tbsp water

Ingredients

3lb short ribs
1/2 tsp salt
1/2 tsp pepper
1 tbsp canola oil
4 carrots chopped
1 c beef broth
1 bay leaf
2 onions wedges
6 garlic cloves minced
1 tbsp tomato paste
2 c beef broth
4 tsp cornstarch
3 tbsp water

Directions

season ribs cook in a skillet brown ribs on all sides place in slow cooker. add carrots, broth, bay leaf. add onions to skillet cook until translucent. add garlic and tomato paste cook 1 minute. stir in broth bring to a boil. cook 10 minutes or until liquid has reduced by half. add to slow cooker cook covered in cooker for 6 to 8 hours or until beef is tender. remove beef and vegetables out in skillet place juices in skillet mix cornstarch with cold water add to juices boil until thickens and serve over beef



* not incl. in nutrient facts Arrow up button

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