San Francisco Rice

Directions

Combine the seasoning mix ingredients thoroughly in a small bowl.

Heat the oil in a 12-inch skillet over high heat until very hot, about 4 minutes.

Add the rice, spaghetti, onions, celery, butter, and 2 Tbl of the seasoning mix.

Stir well and cook, shaking the pan and stirring occasionally, until the rice and spaghetti are golden brown, about 6 minutes.

Add the sesame seeds and the remaining seasoning mix.

Stir well and cook 2 minutes.

Add the garlic and cook, stirring occasionally, until the rice and spaghetti are brown, about 3 to 5 minutes.

Stir in the parsley and chicken stock, cover the skillet, and bring to a boil over high heat.

Reduce the heat to low and simmer 12 minutes.

Remove from the heat and let the skillet sit, covered, 8 minutes.