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Salted Peanut Bread

 

18

Yield

2

loaves

Prep

5

min

Cook

1

hrs

Ready

1

hrs

Trans-fat Free, High Fiber
 

Ingredients

1 package yeast, active dry
1 cup whole-wheat flour
2 cups bread flour
cup milk, skim, (non fat) powder
non-fat
3 tablespoons sugar
½ teaspoon salt
2 tablespoons butter
1 each eggs
¾ cup peanuts, salted
dry roasted
1 cup water
very warm

Directions

Place all ingredients in the order listed into the pan.

Select white bread and press "start".

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 220g (7.8 oz)
Amount per Serving
Calories 63732% of calories from fat
 % Daily Value *
Total Fat 23g 35%
Saturated Fat 7g 33%
Trans Fat 0g
Cholesterol 63mg 21%
Sodium 474mg 20%
Total Carbohydrate 30g 30%
Dietary Fiber 8g 33%
Sugars g
Protein 48g
Vitamin A 5% Vitamin C 1%
Calcium 12% Iron 28%
* based on a 2,000 calorie diet How is this calculated?

 

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