Salmon Dip
Yield
2 cupsPrep
10 minCook
0 minReady
10 minTrans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | large |
eggs
hard-boiled, mashed |
|
| 1 | cup |
smoked salmon
flaked |
*
|
| 1 | teaspoon |
vinegar
|
|
| 2 | tablespoons |
mayonnaise
|
|
| 3 | tablespoons |
pimentos
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | large |
eggs
hard-boiled, mashed |
|
| 237 | ml |
smoked salmon
flaked |
*
|
| 5 | ml |
vinegar
|
|
| 3E+1 | ml |
mayonnaise
|
|
| 45 | ml |
pimentos
chopped |
|
Directions
Mix all ingredients until well blended and chill.
Serve with your favorite fresh vegetables, chips or crackers.
