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Raisin Peanut Butter Cookies

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Submitted by kushikris

YIELD

3 dozen

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

1 237
CUP ML SUGAR
½ 118
½ 118
CUP ML PEANUT BUTTER
2 2
LARGE LARGE EGGS
well beaten
½ 118
1 237
2 ½ 591
4 2E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
1 5
TEASPOON ML VANILLA EXTRACT

Directions

Cream sugar with shortening and peanut butter.

Add eggs, raisins, and milk.

Mix well. Sift flour, measure, and sift with baking powder and salt.

Add to first mixture.

Add flavoring. Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet.

Bake in moderate oven (400 F) 12 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 241g (8.5 oz)
Amount per Serving
Calories 837 22% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 502mg 21%
Total Carbohydrate 49g 49%
Dietary Fiber 5g 22%
Sugars g
Protein 43g
Vitamin A 3% Vitamin C 2%
Calcium 19% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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