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Pepperoni-Pizza Burgers

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Submitted by libtintin

YIELD

6 servings

PREP

10 min

COOK

35 min

READY

45 min

Ingredients

1 453.6
POUND G BEEF
lean ground
15 433.5
OUNCES ML/G PIZZA SAUCE
canned
1 5
TEASPOON ML OREGANO
dried
½ 0.5
EACH EACH ONIONS
½ 0.5
EACH EACH GREEN BELL PEPPERS
1 28.9
OUNCE ML/G PEPPERONI SLICES *
½ 118
½ 118
CUP ML MUSHROOMS
sliced
6 6
EACH EACH BUNS
split *

Directions

In a skillet, brown ground beef; drain.

Stir in pizza sauce and oregano.

In a food processor, chop onion, pepper, pepperoni; add to beef mixture.

Simmer 20 to 25 minutes.

Spoon onto buns, top with cheese and mushrooms.

Serve immediately.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 118g (4.2 oz)
Amount per Serving
Calories 232 56% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 95mg 4%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 3%
Sugars g
Protein 43g
Vitamin A 4% Vitamin C 18%
Calcium 4% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Low Sodium
 
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