Oreo Midnight Cake - Part 1
Yield
1 CrustPrep
15 minCook
5 minReady
20 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Crust | |||
| 27 | each |
oreo cookies
with filling, crushed fine |
*
|
| 5 | tablespoons |
butter
softened |
|
| Cake | |||
| 15 | each |
oreo cookies
with filling, coarsely crumble |
*
|
| 2 ¼ | cups |
all-purpose flour
|
|
| 1 ½ | teaspoons |
baking powder
|
|
| 1 ½ | teaspoons |
baking soda
|
|
| ½ | cup |
butter
|
|
| 1 ⅓ | cups |
sugar
|
|
| 3 | large |
eggs
separated |
|
| ⅔ | cup |
sour cream
|
|
| 2 ½ | ounces |
semi-sweet chocolate
melted and cooled, null, null |
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 ⅓ | cups |
water
|
|
| Filling | |||
| 5 | tablespoons |
butter
softened |
|
| 2 ½ | cups |
powdered sugar
sifted |
|
| 1 | teaspoon |
vanilla extract
|
|
| ¼ | cup |
milk
plus or minus some |
|
| Frosting | |||
| 5 | tablespoons |
butter
softened |
|
| 2 ⅓ | cups |
powdered sugar
sifted |
|
| ¼ | cup |
cocoa powder
|
|
| 1 | teaspoon |
vanilla extract
|
|
| ¼ | cup |
heavy whipping cream
plus or minus some |
|
| Garnish | |||
| 1 | x |
oreo cookies
mini, cut in half |
*
|
| 1 | x |
oreo cookies
additional, crushed |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Crust | |||
| 27 | each |
oreo cookies
with filling, crushed fine |
*
|
| 75 | ml |
butter
softened |
|
| Cake | |||
| 15 | each |
oreo cookies
with filling, coarsely crumble |
*
|
| 532 | ml |
all-purpose flour
|
|
| 7.5 | ml |
baking powder
|
|
| 7.5 | ml |
baking soda
|
|
| 118 | ml |
butter
|
|
| 315 | ml |
sugar
|
|
| 3 | large |
eggs
separated |
|
| 158 | ml |
sour cream
|
|
| 72.3 | ml/g |
semi-sweet chocolate
melted and cooled, null, null |
|
| 5 | ml |
vanilla extract
|
|
| 315 | ml |
water
|
|
| Filling | |||
| 75 | ml |
butter
softened |
|
| 591 | ml |
powdered sugar
sifted |
|
| 5 | ml |
vanilla extract
|
|
| 59 | ml |
milk
plus or minus some |
|
| Frosting | |||
| 75 | ml |
butter
softened |
|
| 552 | ml |
powdered sugar
sifted |
|
| 59 | ml |
cocoa powder
|
|
| 5 | ml |
vanilla extract
|
|
| 59 | ml |
heavy whipping cream
plus or minus some |
|
| Garnish | |||
| 1 | x |
oreo cookies
mini, cut in half |
*
|
| 1 | x |
oreo cookies
additional, crushed |
*
|
Directions
Crust: Grease two nine-inch cake pans and line each with a circle of parchment or wax paper.
Set aside. Crush oreos fine and combine with melted butter.
Pat into bottom of one pan. Bake at 350℉ (180℃) for 5 minutes.
Set aside.
