Orange-Cranberry Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
cranberries
dried |
|
| 1 | x |
orange zest
|
*
|
| 2 | cups |
bread flour
white |
|
| 2 | cups |
whole-wheat flour
|
|
| 1 | packet |
yeast, active dry
|
*
|
| 1 | tablespoon |
sugar
|
|
| 1 | teaspoon |
salt
|
|
| 3 | teaspoons |
cinnamon
|
|
| 1 | each |
oranges
juiced |
|
| 1 ½ | cup |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
cranberries
dried |
|
| 1 | x |
orange zest
|
*
|
| 473 | ml |
bread flour
white |
|
| 473 | ml |
whole-wheat flour
|
|
| 1 | packet |
yeast, active dry
|
*
|
| 15 | ml |
sugar
|
|
| 5 | ml |
salt
|
|
| 15 | ml |
cinnamon
|
|
| 1 | each |
oranges
juiced |
|
| 355 | ml |
water
|
|
Directions
Put ingredients into bread machine and press "Start".
