Old-Fashioned Sage Loaf

Directions

Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.

Pack firmly into a loaf pan 9 x 5 x 3; unmold into a shallow baking pan.

Score top in criss-cross pattern and brush with steak sauce.

Bake in moderate oven (350℉/180℃) for 1 hour and 15 minutes, or until brown.