Search
by Ingredient

North Pole Cherry Pie

StarStarStarStarHalf star

Submitted by Bob J.

YIELD

8 servings

PREP

10 min

COOK

?

READY

1 hrs

Ingredients

1 0.9
QUART L VANILLA ICE CREAM *
1 1
EACH EACH PIE SHELL (9 INCH)
baked, 9 inches, or crumb crust
22 635.8
OUNCES ML/G CHERRY PIE FILLING
canned

Directions

Spread slightly softened ice cream in pie shell and freeze.

An hour before serving, spread filling over top.

Return to freezer. Serve quickly.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 93g (3.3 oz)
Amount per Serving
Calories 187 30% from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 123mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 3%
Sugars g
Protein 3g
Vitamin A 4% Vitamin C 5%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 
More health news

Email this recipe