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New York-Style Hot Dog Onions

 
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This is an easy version of the traditional hot dog topping that's served by New York City street vendors.

Yield

6

servings

Prep

5

min

Cook

20

min

Ready

25

min

 

Ingredients

1 tablespoon canola oil
or vegetable oil
*
1 large yellow onion
sliced into 1/4-inch thick rings
*
2 ½ tablespoons ketchup
*
½ teaspoon brown sugar, light
*
teaspoon chili powder
*
1 dash red hot pepper sauce
*
1 pinch cinnamon
*
½ cup water
*

Directions

Heat oil in a large skillet over medium heat. Add onions; cook and stir occasionally until the onions are slightly browned and somewhat soft, about 10 minutes. Stir in the ketchup, brown sugar, chili powder, hot sauce and cinnamon; mix well. Add the water and bring mixture to a boil; simmer, uncovered, until onions are completely tender and the liquid is mostly evaporated, an additional 10 minutes.

 

* not incl. in nutrient facts

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Comments

, United States
 over 1 year ago

Home run this recipe is great adds a little to hotdog night!

Bronx, United States
 about 1 year ago

Perfect, my family loves the onions even those who didn't eat onions!!!

 

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