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My Favorite Cookies

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Submitted by kmwirtz

YIELD

10 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 237
CUP ML BROWN SUGAR *
½ 118
1 1
EACH EACH EGGS
1 237
CUP ML RAISINS, SEEDLESS
small
2 473
CUPS ML CAKE FLOUR
sifted
1 5
TEASPOON ML SPICES
mixed *
½ 2.5
TEASPOON ML BAKING SODA
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML BUTTERMILK
rich, sour

Directions

Pre heat oven 375℉ (190℃).

Soak raisins and drain well.

Cream shortening, add sugar, mix well.

Add egg, beat thoroughly.

Sift together flour, spices, soda, baking powder and salt, add with buttermilk and raisins to first mixture.

Mix well and drop by teaspoon on well greased pans or cookie sheet.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 59g (2.1 oz)
Amount per Serving
Calories 153 5% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 167mg 7%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 4%
Sugars g
Protein 7g
Vitamin A 0% Vitamin C 1%
Calcium 5% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
 

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