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Märzen Barbecue Sauce

 

This might become your new favorite barbecue sauce. Should you serve Märzen with dishes prepared with it? Certainly; but if you prefer a bolder style of beer (Märzen is sweet and mild), go for it!
101

Yield

25

servings

Prep

5

min

Cook

10

min

Ready

15

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Ingredients

4 cups barbecue sauce
your favorite smoky-style
12 ounces beer
Gordon Biersch Märzen beer
2 ounces molasses
1 ounce red hot pepper sauce

Directions

  1. Combine all ingredients in a saucepan and slowly bring to a boil.
  2. Reduce heat and simmer 5 to 10 minutes.
  3. Remove, cool and store in the refrigerator for use.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 58g (2.0 oz)
Amount per Serving
Calories 752% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 456mg 19%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 2% Vitamin C 1%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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