Microwave Scampi
Yield
2 servingsPrep
10 minCook
10 minReady
20 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 24 | each |
shrimp
medium |
*
|
| ⅓ | cup |
margarine
|
|
| ½ |
lemon
|
*
|
|
| 1 | each |
garlic cloves
|
|
| 1 | each |
scallions, spring or green onions
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 24 | each |
shrimp
medium |
*
|
| 79 | ml |
margarine
|
|
| 0.5 |
lemon
|
*
|
|
| 1 | each |
garlic cloves
|
|
| 1 | each |
scallions, spring or green onions
|
|
Directions
Melt butter in microwave dish.
Mince garlic and finely chopped onion.
Microwave butter, garlic and onion on High for ½ minute.
Let stand 1 minute.
Add shrimp and juice from lemon.
Microwave on High for 4 minutes, turning and stirring shrimp a couple of times.
Serve with rice pilaf.
