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McDougall's Rice Milk

Submitted by ditdit

YIELD

4 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

4

CUPS WATER

1

CUP BROWN RICE
cooked

1

TEASPOON VANILLA EXTRACT

Directions

Blend until smooth, refrigerate, shake before using.

* not incl. in nutrient facts

Comments

Related recipes

Nutrition Facts

Serving Size 284g (10.0 oz)

Amount per Serving

Calories 174 7% of calories from fat

% Daily Value *

Total Fat 1g 2%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 13mg 1%

Total Carbohydrate 12g 12%

Dietary Fiber 2g 6%

Sugars g

Protein 7g

Vitamin A 0% • Vitamin C 0%

Calcium 2% • Iron 4%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium