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Lemon Tomato Relish

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Submitted by cookinchick

Lemon Tomato Relish recipe

YIELD

80 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

4 946
CUPS ML TOMATOES
crushed, peeled
6 ½ 1.5
CUPS L SUGAR
2 57.8
OUNCES ML/G FRUIT PECTIN, LIQUID
one bottle *
¼ 59
CUP ML LEMON JUICE
1
X LEMON ZEST
from one lemon, grated *

Directions

Boil tomatoes 10 minutes in an uncovered kettle.

Stir occasionally.

Add lemon juice and grated lemon rind.

Heat rapidly to full rolling boil.

Stir constantly before and while boiling.

Boil hard 2 minutes.

Remove from fire.

Stir in fruit pectin.

Skim.

This recipe requires about 2½ pounds tomatoes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 26g (0.9 oz)
Amount per Serving
Calories 64 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 2% Vitamin C 2%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 
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