Indian Spicy Curry Powder
Indian Spicy Curry Powder recipe
Yield
48 servingsPrep
5 minCook
0 minReady
5 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
turmeric
ground |
*
|
| 1 ⅓ | cups |
coriander seeds
|
*
|
| 1 | cup |
cumin seeds
|
*
|
| 2 | ounces |
ginger root
|
|
| 2 | each |
peppercorns
|
*
|
| 1 | ounce |
cardamom pods
|
|
| ¼ | cup |
fennel seeds
|
*
|
| ¼ | cup |
red chili peppers
|
|
| ¼ | cup |
mace
blades |
*
|
| 1 ½ | tablespoons |
cloves
whole |
|
| 2 | tablespoons |
mustard seeds
|
|
| 2 | tablespoons |
poppy seed
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
turmeric
ground |
*
|
| 315 | ml |
coriander seeds
|
*
|
| 237 | ml |
cumin seeds
|
*
|
| 57.8 | ml/g |
ginger root
|
|
| 2 | each |
peppercorns
|
*
|
| 28.9 | ml/g |
cardamom pods
|
|
| 59 | ml |
fennel seeds
|
*
|
| 59 | ml |
red chili peppers
|
|
| 59 | ml |
mace
blades |
*
|
| 23 | ml |
cloves
whole |
|
| 3E+1 | ml |
mustard seeds
|
|
| 3E+1 | ml |
poppy seed
|
|
Directions
Store in an airtight jar after blending well.
