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Honey Drop Cookies

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Submitted by KnitnCrochet2

YIELD

2 1/2 dozen

PREP

10 min

COOK

15 min

READY

30 min

Ingredients

¾ 177
CUP ML HONEY
¼ 59
CUP ML BUTTER
melted
1 ¾ 414
1 1
EACH EACH EGGS
well beaten
0.6
TEASPOON ML CLOVES
¾ 3.8
TEASPOON ML CINNAMON
1 237
CUP ML RAISINS, SEEDLESS
chopped
½ 2.5
TEASPOON ML BAKING SODA
¼ 1.3
TEASPOON ML SALT

Directions

Heat honey.

Add butter. Add spices. Cool. Add egg. Sift flour, measure, and sift with salt and baking soda.

Add to honey mixture.

Add raisins.

Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet.

Bake at 400℉ (200℃). about 15 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 181g (6.4 oz)
Amount per Serving
Calories 618 19% from fat
 % Daily Value *
Total Fat 13g 21%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 321mg 13%
Total Carbohydrate 41g 41%
Dietary Fiber 3g 13%
Sugars g
Protein 17g
Vitamin A 8% Vitamin C 2%
Calcium 4% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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