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Homemade Tomato Soup The Best

Homemade Tomato Soup The Best

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Submitted by tagger

Homemade Tomato Soup The Best recipe

YIELD

4 servings

PREP

5 min

COOK

15 min

READY

20 min

Ingredients

3 45
TABLESPOONS ML BUTTER
melted
2 3E+1
TABLESPOONS ML ALL-PURPOSE FLOUR
2 473
CUPS ML TOMATOES
cooked
¼ 1.3
TEASPOON ML BAKING SODA
1 5
TEASPOON ML SALT
0.6
TEASPOON ML BLACK PEPPER
3 7.1E+2
CUPS ML MILK

Directions

Cook the butter and flour together for a few minutes.

Then gradually add tomatoes and cook a few more minutes.

Stir in remaining ingredients and heat through, but do not boil.

Puree soup in blender or food processor if desired.

* not incl. in nutrient facts Arrow up button

Comments


anonymous United Kingdom

tastes great!!

 

 

Nutrition Facts

Serving Size 289g (10.2 oz)
Amount per Serving
Calories 196 57% from fat
 % Daily Value *
Total Fat 12g 19%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 37mg 12%
Sodium 764mg 32%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 5%
Sugars g
Protein 15g
Vitamin A 27% Vitamin C 20%
Calcium 23% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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