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Holiday Chocolate Butter Cookies

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Submitted by rrrapido921

YIELD

8 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

½ 118
CUP ML SUGAR
¾ 177
CUP ML BUTTER
softened
1 1
EACH EACH EGG YOLKS *
1 5
TEASPOON ML ALMOND EXTRACT *
1 ½ 355
¼ 59
CUP ML COCOA POWDER
unsweetened

Directions

Heat oven to 375℉ (190℃).

In large bowl combine all ingredients except flour and cocoa.

Beat at medium speed until light and fluffy (2-3 min.).

Gradually add flour and cocoa until well mixed (2-3 min.).

Shape rounded teaspoonfuls as desired (1 inch balls, etc.) or use cookie press.

Place 1 inch aparton cookie sheets.

Bake for 7 to 9 minutes or until set.

Cool. Decorate with melted chocolate chips, melted almond bark, nuts, colored sugars, candied fruit, candies, maraschino cherries, etc.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 292 55% from fat
 % Daily Value *
Total Fat 18g 27%
Saturated Fat 11g 56%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 124mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 2g 6%
Sugars g
Protein 6g
Vitamin A 11% Vitamin C 0%
Calcium 1% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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