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Herman Quick Biscuit

Submitted by pgfrost1

YIELD

1 dozen

PREP

15 min

COOK

20 min

READY

40 min

Ingredients

1

CUP ALL-PURPOSE FLOUR

¼

CUP VEGETABLE OIL

2

TEASPOONS BAKING POWDER

¼

TEASPOON SALT

¼

TEASPOON BAKING SODA

1

CUP HERMAN STARTER *

Directions

Mix together on waxed paper.

Form into biscuits. Bake at 350℉ (180℃). for 10 minutes.

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 46g (1.6 oz)

Amount per Serving

Calories 234 54% of calories from fat

% Daily Value *

Total Fat 14g 21%

Saturated Fat 2g 9%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 183mg 8%

Total Carbohydrate 8g 8%

Dietary Fiber 1g 3%

Sugars g

Protein 6g

Vitamin A 0% • Vitamin C 0%

Calcium 5% • Iron 9%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free

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