Herbed Parmesan Spaghetti Sauce
This cheesy and delicious sauce goes well with any type of noodles to make a scrumptious meal you will remember!
Yield
4 servingsPrep
10 minCook
20 minReady
30 minLow Cholesterol, Trans-fat Free, Good source of fiber, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
28 | ounces |
tomatoes
|
|
¼ | cup |
Parmesan cheese
|
|
½ | teaspoon |
sugar
|
|
1 | tablespoon |
olive oil
|
|
2 | each |
onions
chopped |
|
4 | each |
garlic cloves
crushed |
|
7 | ounces |
tomato sauce
|
|
½ | cup |
red wine
optional |
* |
1 | each |
green bell peppers
|
|
1 | teaspoon |
basil
|
* |
½ | teaspoon |
oregano
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
809.2 | ml/g |
tomatoes
|
|
59 | ml |
Parmesan cheese
|
|
2.5 | ml |
sugar
|
|
15 | ml |
olive oil
|
|
2 | each |
onions
chopped |
|
4 | each |
garlic cloves
crushed |
|
202.3 | ml/g |
tomato sauce
|
|
118 | ml |
red wine
optional |
* |
1 | each |
green bell peppers
|
|
5 | ml |
basil
|
* |
2.5 | ml |
oregano
|
Directions
Heat oil in a large saucpan set over medium heat. In a medium sized saucepan set over medium heat add whole tomatoes and herbs and spices with tomato sauce, parmesan and sugar in a medium sized saucepan set over medium heat. Break up tomatoes with a spoon as you stir. Simmer, uncovered for 5 min.
Sauté for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 5 min.