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Halloween Jack- O - Lantern Frosties

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YIELD

1 batch

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

4 4
EACH EACH ORANGES *
8 231.2
OUNCES ML/G YOGURT, PLAIN
or vanilla
1 1
X X ICING FOR DECORATING
several colours *
1 1
X X DECORATIONS
* *

Directions

*Marshmallows, silver decors, colored candies, gumdrops, green-colored cherries, or pineapple Cut a thin slice of peel from the bottom of each orange so it will not roll. Slice off the top ⅓ of each orange. Scoop out the inside with the knife and grapefruit spoon. Put the pulp and juice (minus seeds) into the blender. Add container of yogurt and blend well. Decorate orange like a Jack-O-Lantern. Cut a hole in the cap and insert a straw. Pour drink from blender into Jack-O-Lantern cups and serve.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 36 49% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 28mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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