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Halloween Jack- O - Lantern Frosties

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Recipe

 

Yield

1 batch

Prep

15 min

Cook

0 min

Ready

15 min
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 each oranges
* Camera
8 ounces yogurt, plain
or vanilla
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1 x icing for decorating
several colours
*
1 x decorations
*
*

Ingredients

Amount Measure Ingredient Features
4 each oranges
* Camera
231.2 ml/g yogurt, plain
or vanilla
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1 x icing for decorating
several colours
*
1 x decorations
*
*

Directions

*Marshmallows, silver decors, colored candies, gumdrops, green-colored cherries, or pineapple Cut a thin slice of peel from the bottom of each orange so it will not roll. Slice off the top ⅓ of each orange. Scoop out the inside with the knife and grapefruit spoon. Put the pulp and juice (minus seeds) into the blender. Add container of yogurt and blend well. Decorate orange like a Jack-O-Lantern. Cut a hole in the cap and insert a straw. Pour drink from blender into Jack-O-Lantern cups and serve.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 3649% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 28mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 
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