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Granny's Cocoa Brownies

Granny's Cocoa Brownies

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Submitted by forlani

Cocoa Brownies recipe

YIELD

4 servings

PREP

10 min

COOK

25 min

READY

40 min

Ingredients

1 237
CUP ML BUTTER
or margarine, melted
2 2
LARGE LARGE EGGS
2 473
CUPS ML BROWN SUGAR *
6 9E+1
TABLESPOONS ML COCOA POWDER
1 ½ 355
1 5
TEASPOON ML BAKING POWDER
1 5
TEASPOON ML VANILLA EXTRACT

Directions

Mix sugar and cocoa together.

Add butter (or margarine) and eggs.

Mix well. Add the rest of the ingredients.

Pour into well buttered 8 or 9-inch baking pan.

Bake at 350℉ (180℃). for 25 minutes.

Cool completely before slicing into squares.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

Good if you want a very mild chocolate flavor and sweetness.

 

 

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 633 71% from fat
 % Daily Value *
Total Fat 50g 77%
Saturated Fat 31g 153%
Trans Fat 0g
Cholesterol 228mg 76%
Sodium 365mg 15%
Total Carbohydrate 13g 13%
Dietary Fiber 4g 15%
Sugars g
Protein 20g
Vitamin A 31% Vitamin C 0%
Calcium 7% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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