Fresno Smoked Sausage & Lentil Gumbo
YIELD
6 servingsPREP
10 minCOOK
55 minREADY
1 hrsIngredients
Directions
In a 5 to 7 quart pan, over medium heat, cook sausage, stirring, until brow.
Spoon from pan; reserve. Add oil to drippings in pan to make ⅓ cup fat.
Add flour; stir until mixture is red brown, about 10 minutes.
Add celery, garlic, onion and carrots;, cook, stirring until vegetables begin to soften, about 3 minutes.
Add reserved sausage, chicken broth lentils, worcestershire, pepper and cayenne.
Bring to boiling over high ehat; redue to simmer, cover and cook until lentils ar soft when pressed, about 40 minutes.
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