Flowerpot Banana Bread
Flowerpot Banana Bread recipe
Yield
16 servingsPrep
15 minCook
5 hrsReady
5 hrsTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| ½ | cup |
butter
|
|
| 1 | cup |
sugar
|
|
| 2 | large |
eggs
|
|
| 1 | cup |
bananas
mashed, 2-3 |
|
| ⅓ | cup |
milk
|
|
| 1 | teaspoon |
lemon juice
|
|
| ½ | cup |
walnuts
chopped |
|
| 1 | each |
flower pot
clay |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
all-purpose flour
|
|
| 5 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 118 | ml |
butter
|
|
| 237 | ml |
sugar
|
|
| 2 | large |
eggs
|
|
| 237 | ml |
bananas
mashed, 2-3 |
|
| 79 | ml |
milk
|
|
| 5 | ml |
lemon juice
|
|
| 118 | ml |
walnuts
chopped |
|
| 1 | each |
flower pot
clay |
* |
Directions
Prepare flowerpot as follows: After washing, grease, line with wax paper, cutting to fit, and grease again.
Mix flour, baking soda and salt.
In a separate bowl, cream butter, then add sugar, eggs and bananas, blending thoroughly.
Combine milk and lemon juice to banana mixture, alternately add flour and milk mixture, then stir in nuts.
Pour mixture into prepared flowerpot and place in removable liner.
Place liner in base. Cover with 2 to 3 paper towels.
Cover and cook on low 5 to 6 hours.
Do not lift lid - NO PEEKING - until last hour.
