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Firecracker Salad


Saved in 4 recipe boxes and 2 cookbooks
Firecracker Salad Firecracker Salad

Yield

6

servings

Prep

15

min

Cook

?

Ready

45

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

Ingredients

1 tablespoon sesame seeds
toasted
2 tablespoons white vinegar
2 teaspoons sugar
1 teaspoon ginger
minced
*
4 teaspoons soy sauce
japanese style
1 cup radishes
julienned
*
1 cup cucumbers
julienned
4 cups iceberg lettuce
shredded
2 teaspoons cilantro
or parsley, minced fresh
*
* not incl. in nutrient facts

Directions

Mix first 5 ingredients, stirring until sugar dissolves.

Combine radishes, cucumber and 3 tablespoons dressing; cover and refrigerate 30 minutes, stirring occasionally.

Toss lettuce with cilantro in large bowl.

Pour radish mixture and remaining dressing over lettuce; toss lightly to combine.

First published: last updated: 2015-03-29

Comments

 

Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 2531% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 205mg 9%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 5% Vitamin C 3%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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