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Filled Rich Chocolate Cupcakes

 
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Super chocolaty and rich cupcakes.

Yield

24

servings

Prep

25

min

Cook

20

min

Ready

45

min

 

Ingredients

8 ounces cream cheese
softened
cup sugar
1 large eggs
teaspoon salt
*
1 cup chocolate chips (semi-sweet)
*
3 cups all-purpose flour
2 cups sugar
cup cocoa powder
2 teaspoons baking soda
1 teaspoon salt
2 cups water
or milk
cup vegetable oil
2 tablespoons vinegar
2 teaspoons vanilla extract

Directions

Prepare filling by beating the cheese with the next 3 ingredients until smooth.

Add chocolate chips and put aside. Heat oven to 350℉ (180℃).

Mix flour, sugar, cocoa, baking powder and salt. Add water, oil, vinegar and vanilla.

Beat on medium speed for 2 min. Fill paper-lined muffin cups ⅔ full w/ batter.

Spoon one level tablespoon filling into the center of each cupcake.

Bake 20 to 25 min. or until a wooden pick inserted in the batter part comes out clean.

Remove from pan and cool completely.

 

* not incl. in nutrient facts

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Comments

Critter Mom
Los Angeles, United States
 about 8 years ago

Wow--they look amazing! And I bet they taste as good as they look! Yum!! :)

Nutrition Facts

Serving Size 77g (2.7 oz)
Amount per Serving
Calories 22840% of calories from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 189mg 8%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 5%
Sugars g
Protein 6g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

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