Farmhouse Bar-B-Que Muffins

Directions

Seperate into 10 bisquits and flatten into 5-inch circles.

Press each into the bottom and sides of a greased muffin cup; set aside.

Brown the beef in a frying pan and drain well.

In a small bowl, mix the ketchup, sugar, vinegar and chili powder, stirring to mix well.

Add to meat and mix well.

Divide the meat mixture among the cups, using about ¼ cup for each.

Sprinkle with the cheese.

Bake at 375 or 18 to 20 minutes or until golden brown.

Cool 5 minutes before removing from tin.