Don't miss another issue…      Subscribe

Easy Coffee Cake

 

It was indeed very easy to make. I added about 1/2 cup chopped walnuts to the topping, and the cake came out quite delicious.
153

Yield

12

servings

Prep

25

min

Cook

20

min

Ready

60

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 

Ingredients

2 cups biscuit baking mix (bisquick)
*
cup milk
2 tablespoons sugar
1 each eggs
For the struesel topping
cup biscuit baking mix (bisquick)
*
cup brown sugar
packed
*
½ teaspoon cinnamon
2 tablespoons margarine
or butter

Directions

Heat oven to 375℉ (190℃).

Grease round pan, 9 x 1½ inch.

Prepare Streusel topping; reserve.

Mix all remaining ingredients, beat 30 seconds.

Spread in pan; sprinkle with streusel topping.

Bake 18 to 22 minutes or until golden brown.

Serve warm.

For the streusel topping:

Mix all ingredients together until crumbly.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 3663% of calories from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 36mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
Rachael Ray's New Cooking Channel Show Helps Busy People Get Dinner on the Table

Rachael Ray's New Cooking Channel Show Helps Busy People Get Dinner on the Table

Rachael Ray’s latest show, Rachael Ray’s Week in a Day, puts her time-saving idea of “one day of cooking, five days of eating” into practice.

More breaking news

 

Founded in 1996.

© 2022 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed