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Easy Cherries Jubilee Ice Cream Pie

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Recipe

Easy Cherries Jubilee Ice Cream Pie recipe

 

Yield

8 servings

Prep

20 min

Cook

0 min

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 quart vanilla ice cream
softened
* Camera
1 cup maraschino cherries
chopped and drained
* Camera
1 chocolate crumb pie crust (9 to 10 inches)
*
8 each cherries
chocolate covered
Camera
whipped cream
* Camera

Ingredients

Amount Measure Ingredient Features
0.9 l vanilla ice cream
softened
* Camera
237 ml maraschino cherries
chopped and drained
* Camera
1 Chocolate chocolate crumb pie crust (9 to 10 inches)
*
8 each cherries
chocolate covered
Camera
1 x whipped cream
* Camera

Directions

Softened vanilla ice cream and add chopped marachino cherries, mix thoroughly.

Pour ice cream mixture into the pie shell. Freeze until firm.

Before serving garnish with whipped cream and chocolate covered cherries.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 6g (0.2 oz)
Amount per Serving
Calories 2241% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 7mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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